Rockwall Bar and Grill at Battery Point has been a bit hit since day one. Owners Susan Catchpool and Gary Baker have transformed what was formerly a chintzy eatery into a modern, light, glass-enclosed and elegantly designed space. Wonderfully plump and briny Bruny Island oysters are shucked to order, there’s a delicious crayfish pate, char-grilled quail with marinated cherries and walnuts and a salad of crisp pork hock, roasted almonds and chilli.
Place Categories: Dine in Hobart.
Rockwall Bar and Grill
Address : 89 Salamanca Place Hobart, 7004 Tasmania
Phone : 03 6224 2929
Salamanca Terraces offers modern self contained and fully serviced accommodation located right
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