Palmara Vineyard is a boutique winery at Richmond, in Tasmania’s Coal River Valley wine region. Richmond is a 30-minute drive northeast of Hobart (26 kilometres).
Palmara specialises in small quantities of fine wine. At just one hectare (2.5 acres), it is possibly the smallest commercial vineyard and winemaking operation in Tasmania. Palmara’s range of soft, fruity wines include chardonnay, cabernet sauvignon, pinot noir and a unique, blended white ‘montage’. There is also the widely acclaimed Palmara Exotica, an aromatic, varietal wine made from cold climate seigerrebe grapes. Palmara’s small production ensures a selection of individually crafted wines, all grown and vintaged on-site.
You can sample the range of premium cool climate wines at Palmara’s intimate cellar door. Wines are available for sale exclusively at the vineyard and in selected restaurants.
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[…] could also visit the sub-Antarctic Plant House at the Royal Tasmanian Botanical Gardens. Y